Nose: high fruit intensity, with a predominance of green undertones that combine perfectly with leaf and grass notes. A curious composition of aromatic herbs is also present.

Palate: as well as medium intensity bitterness and spiciness, there are also certain nuances that are tasted very persistently and which are reminiscent of almond and, to a certain extent, banana

For more delicate palates looking for more sophisticated flavors, with a touch of spice. Perfect to be used uncooked, both on its own and with a great varirty of foods to improve flavour and texture.

Complex oil in the nose with intense green aroma of leaves and freshly cut grass. Bitter and spicy taste, well balanced to the palate, with a distinctive flavour of dried nuts, particularly walnuts, and vegetables , with potent, long lasting finish via the retronasal.

For lovers of powerful spicy food with an intense green flavour in the mouth.
The perfect company for strong dishes such as cured beef, salmorejo, octopus…or simply to enjoy its taste by itself